The DW had cinnamon bread pudding while I had the creme brle. For dessert we had the tarte tatin wonderful. Always a wonderful experience and wonderful service! My wife and my sister had the pan seared diver scallops in a mustard sauce, with sides of carrots and green beans. ", "This spot is absolutely DELICIOUS! My favorite place in KC. The food was excellent, the price was great, the service was NOT. Our server chose my wine after I toldher my preference for a sweet white and it was perfect! Family owned and operated for more than 20 years, Caf Provence has been honored as one of the Top 100 Restaurants in the U.S., Top 10 French Restaurants in the U.S., Top 25 Service in the U.S., and Best Restaurant in Kansas City.Caf Provence has been honored by Zagat as the best restaurant in . Many say you can even taste the salt of the nearby sea! Youll also find a wide selection of imported specialty items, linens, cookbooks, home accessories, vintage items, and gifts. The geography is diverse with numerous mountain ranges that texture the landscape providing gentle slopes (vines love hills!) My wife and my sister had the pan seared diver scallops in a mustard sauce, with sides of carrots and green beans. Debra waited on us and she was very knowledgeable and made great suggestions. Cheri thoroughly enjoyed your pan-seared salmon with onion sauce and fingerling potatoes. Closed Monday & Tuesday, 2023 Caf Provence - All Rights Reserved. With plenty of time to savor our wine, we enjoyed watching the crowd relish their dining experience. Menu subject to change based on season and availability of ingredients. This venue never fails. We are open for indoor seating and take-out. Add mushrooms, tobacco onions or caramelized onions $1, Caf Provence Seafood Stew on Saffron Risotto 20, A smaller version of the dinner stew, with assorted seafood and fish, lobster & tarragon broth, garlic toast, Grilled Salmon over Creamy Lobster Polenta 20, Chicken Nioise over Garlic Mashed Potatoes 20, Crushed tomatoes, marinated black olives, garlic & baby spinach, Otter Creek Beer Batter Fish and Chips 17, House made Ricotta Cavatelli with Beurre Blanc 18, Sauted shallots, Asiago cheese, spinach, tomato & garlic. Thanks! They told us about the specials and the cassoulet sounded intriguing. Are you sure you want to delete this answer? Sears Wine & Spirits Catalogue. Dear Quillec Family, Nice and cozy booth is a must. My high expectations can lead to disappointment but in this case, Cafe Provence was superb! Very nice demonstration kitchen set up with comfortable private seating area. A fresh cup of finely brewed, pressed coffee allowed us to savor the evening, along with plenty of other well satisfied customers. It's important to be patient and understanding. Our food was well prepared and arrived with minimal wait. The food and service are consistently excellent at this cozy neighborhood restaurant. Econo Lodge Inn & Suites I-35 at Shawnee Mission, Shawnee Indian Mission State Historic Site. I had the minion no fat no gristle cooked to my specifications and a handsome size. Cafe Provance is our favorite restaurant for a romantic dinner. The food was fabulous, service was beyond superb. AIX. Copyright 2023 OpenTable, Inc. 1 Montgomery St Ste 500, San Francisco CA 94104 - All rights reserved. Just around the corner. The food was prepared and plated beautifully. WINE; INFORMATION; CAFE RESERVATIONS; RESTAURANT RESERVATIONS; GIFT CARD; GIFT SHOP; . and outside . The 130 years old winery of Maison Saint Aix is situated in the south of France, just an hour north-east of Aix-en-Provence. Space is limited - Reservations are required. Chteau Roubine Lion et Dragon Ros 2020 When's the last time you had an oak-aged ros? This is a must try if ever in Kansas City. While our service was generally good, we have been served by the same older French woman several times & find her to be unfriendly, insincere & gruff. With plenty of time to savor our wine, we enjoyed watching the crowd relish their dining experience. French cuisine does have a lot of sauces, but there are many of their dishes that are not "super rich." I LOVE Cafe Provence! Imagine having that for an hour. which was sublime, complimented by an excellent Chateauneuf du Pape! A true gem in the Kansas City food scene. Cafe Provence is rated accordingly in the following categories by Tripadvisor travelers: Can a gluten free person get a good meal at this restaurant? Lunch: Monday - Saturday: 11:00am - 2:30pm; Dinner: Monday - Thursday: 5:00pm - 9:00pm Friday-Saturday:5:00pm-10:00pm Phone number (913) 384-5998 Website http://www.cafeprovencekc.com/ Payment options AMEX, Diners Club, Discover, MasterCard, Visa Dress code Business Casual Executive chef Philip Quillec Catering C'EST SI BON! I will definitely be back to Cafe Provence!! It was of great value and prices more than fair. but had quite a bit of seafood in it. Then enjoyed the scrumptious results at the end! It was incredible. Youll find red blends of Grenache and Syrah with perhaps some Cinsault and Carignan, and whites such as Grenache Blanc, Rolle (Vermentino), Roussanne and Marsanne. This is, of course, a ridiculously early time by French dining standards but it here, where people regularly sit down to dinner at 530 it was refreshingly European. The food was better than 5 stars .. wine and reviewed the menu. Get the Wine 101 Course ($100 value) FREE with the purchase of Wine Folly: Magnum Edition. Others in our party were totally satisfied with their nachos, vegetable pizza, burger and fish and chips. The meat melted in your mouth. Excellent service, interesting food, will definitely dine here again. Ordered the baked haddock with lobster polenta and a glass of the house ros. This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. As stated previously, we really wanted to enjoy and like this place but it was simply not the case. This family run spot never disappoints and it's perfect for an anniversary or birthday but also quaint and sweet for a quick summer time stop. Cafe Provence 3936 W 69th Ter, Prairie Village, KS 66208-2601 +1 913-384-5998 Website E-mail Improve this listing Ranked #1 of 41 Restaurants in Prairie Village 232 Reviews Price range: $31 - $100 Cuisines: French More restaurant details Airjanet Lawrence, Kansas 190 101 Reviewed April 30, 2014 Wonderful Dinner | Oh the Souffle! This time the maple creme brulee was in a different type container and maybe made by another hand as not quite as good as the first time I had it. Also, their homemade Asiago bread is mouthwatering good. Caf Provence in Brandon, Vermont is the perfect spot for a relaxing Sunday brunch or a casual lunch break from an afternoon shopping spree. The traditional bottle of Provence is called a. An excellent meal and I think Cafe Provence is deservedly regarded on TA as the best restaurant in Prairie Village, where the competition is stiff. They were outstanding. Cafe Provence Restaurant - Prairie Village, , KS | OpenTable Filet Mignon seared beef tenderloin, red wine bordelaise sauce, daniel's potato gratin, asparagus, baby carrot, boursin cheese 16 reviews Quiche Lorraine jambon de paris, onion, gruyere cheese and bacon quiche, haricot vert, carrot 7 reviews La Terrine de Foie Gras 207 likes, 1 comments - Minuty (@chateauminuty) on Instagram: "Terroir's flavors. Rocky mountain racing roads, wine, and lavender are the distinctive hallmarks of Provence. It is truly a great place for lunch or dinner. The warm homemade bread with special butter was great. This was a lovely lunchwould definitely go back for dinner. host and her brother and wife wanted to go to the Cafe Provence in Brandon and off we went. hard-boiled egg on golden brown potatoes, & lemon herb vinaigrette. The map of Provence is available from us, but you can also get the full France Regional Map Set and that will help you connect with the other wines around the country. Cafe Provence is one of our most pleasant discoveries in some time! We split the Les Escargots de Bourgogne. Our meat, poultry, and fish come from ranches, and fisheries guided by principles of sustainability. For a GREAT cup of coffee and a pastry, try their location 200 yards away, Gourmet Provence. When we eat out I want to try something unusual or be dazzled by something simple but done very well. Upon arrival, we were quickly seated and met our waitress. The menu is basically similar tothe last time I was here, although there are changes. One of our favorite restaurants! Some of them will be familiar and some not so much as they are found only here. The steak was cooked properly (medium for both of us) but also was flavorless. The scallops were Devine. Very Pleased Customers, BY THE GLASS. Our waitstaff was knowledgeable and patient. Espresso $4.00. Thank you for a terrific experience. I did call the restaurant after reviewing the website and they can accommodate for gluten issues. The varied menus feature ultra-fresh ingredients gathered from local purveyors of meats, cheeses, fruits and vegetables produced right here in Vermont. As close as it gets to being in Paris without having to travel!! www.frenchmaketkc.com, 3936 W 69th Terr., Prairie Village, KS 66208. The western countryside is veined with limestone, where the land was covered in ancient times by a warm, shallow sea. When we eat out I want to try something unusual or be dazzled by something simple but done very well. Vineyards lie on the hillsides of the Alpilles mountains and, although the climate and rugged terrain are inhospitable, its perfect for grapes. It is good to see a good selection of wines by the glass as well as the bottle, and the prices are reasonable. I hate coming to relatively upmarket restaurants only to find nothing on the wine list much below $75. We sat outside and it was a gorgeous day. Cafe Provence is rated accordingly in the following categories by Tripadvisor travelers: 3936 W 69th Ter, Prairie Village, KS 66208-2601. It needs to have a five star wait staff. The French Onion soup is not to be missed, the escargot was the best that I have ever had (so fresh! OMG, this was perhaps the best lunch entre I've ever had, certainly among the best. Well, after ordering our waitress returned and advised she was incorrect on the potatoes, they would instead be garlic mashed which was fine with us. Get the Wine 101 Course @ 75% OFF with the purchase of Wine Folly: Magnum Edition. Well definitely return.More, We ate here at the recommendation of friends, we thought we were back in Paris. The passion fruit tart was INCREDIBLE!! This time the maple creme brulee was in a different type container and maybe made by another hand as not quite as good as the first time I had it. The dominant white varietal is Rolle (Vermentino) and its the only AOC in Provence that is allowed to use Chardonnay. Nice little restaurant. Not the case here, plenty to choose from and the wine glass pours are generous. It is a covered patio so one is not concerned about getting wet! I cannot rave enough about the food: the Onion soup is world class as are their souffls! Both entres were piping hot and the presentations were as beautiful as the food! Visit Lyon. The potatoes did not have a hint of flavor, garlic or otherwise. Its a bit pricey but you absolutely get what you pay for. Every dish I have ever had here was excellent. It seemed to be a nice cut but somehow there was simply no flavor. We really wanted to like this place. ", "First visit, tho' I've wanted to go for years. I went with the calimari and greens and it was Wow, some of the best calimari I have ever had. We started with the trio aperitif it is great but we do not consume it all because it is so tasty but also so filling. Went for a trio of desserts, the maple creme brulee stood out along with the like chocolate brownie with ice cream. There are not many restaurants in Brandon but this is the best of them. The sauces and presentation is always top notch. I must add that a very generous pour of fine libations by the bar manager was also a welcomed delight. Wonderful, as always. Best cafe in Prairie Village, Always our first choice for a night out, the food and service NEVER disappoint! So light and crispy, no rubber at all and totally loved it. Latte $5.00. Cafe Provence offers takeout which you can order by calling the restaurant at (913) 384-5998. Lunch: Monday - Saturday: 11:00am - 2:30pm; Dinner: Monday - Thursday: 5:00pm - 9:00pm Friday-Saturday:5:00pm-10:00pm, AMEX, Diners Club, Discover, MasterCard, Visa, CEST SI BON! Domaine Tempier, Provence, France, $24, $96. OpenTable is part of Booking Holdings, the world leader in online travel and related services. Recommend.More, Have been to this restaurant many times and this was the worse service ever. Angus greeted us at the door and we were promptly seated. Wine has been made here for over 2600 years, making Provence the oldest wine-producing region of France. Owner/Chef was present doing the preperation himself in the open kitchen. 1. A hidden gem and easily one of the top restaurants in KC! Here youll find incredible breakfast pastries, breads, fine desserts, cakes to order, specialty coffees, Vermont delicacies, and many hard to find gourmet cooking ingredients. Check out their menu on line. Chef Robert Barral and his experienced chefs offer a varied menu featuring ultra-fresh ingredients gathered from local purveyors of meat, cheeses, fruits and vegetables produced right here in Vermont. Chteau La Coste is very proud to announce its 2023 concert programme! . and sheltered valleys. AKA The Heart of Provence, this region in the middle of Provence features undulating limestone mountain ranges so there are a multitude of meso-climates. Twenty minutes before drink order taken and we waited 1hr and 20 minutes for 2 appetizers. My wife and I have recently returned from a Rhone River cruise. Its a specific area for growing grapes defined by many factors that establish its unique character such as type of soil, climate, and geography. I am a picky eater at restaurants. Finally did place orders and the food came relatively fast. You willnot be disappointed at Cafe Provence. You will like its food, especially nicely cooked seafood stew, crab cakes and salmon. We are also eternally grateful to our wonderful team many who have been here since the beginning. Wait staff most friendly and accommodating and always love the open kitchen vibe. Are you sure you want to delete this question? I loved the calimari so much I had that again and also opted for the French Onion soup and that was a meal in itself and was excellent. You will need reservations at least 10 days ahead. If I return, I am specifically requesting an alternate server to ensure a more pleasant experience, but Cafe Provence, otherwise, is consistently excellent. Retreat, relax and feast at one of Kansas Citys finest dining establishments. The Tues special menu is always great. I will remember that meal for a long time. A roast breast with the bone still attached, and a lovely crisp and well flavored skin that set the meat off very well. Classic provence braised beef stew with carrots, onions and potatoes in a rich beef abd red wine sauce: Escalopes de Veau aux Capres: $15.00: Pan seared veal scaloppini, lemon butter caper sauce, tournee potato, haricot vert, carrot: Quiche Lorraine: $14.00: Ham, jambon de paris, onion, gruyere cheese and bacon quiche, haricot vert, carrot Another patron got service by hollering out to the waitstaff. The Auvergne - Rhne-Alpes being a dynamic, thriving area, modern architects and museums also feature, for example in cities like Chambry, Grenoble and Lyon, the last with its opera house boldly restored by Jean Nouvel. !More, Caf Provence Cafe Provence. to flag down our waiter for a second drink. We rank these hotels, restaurants, and attractions by balancing reviews from our members with how close they are to this location. Stopped in for a light bite and was blown away.affordable, incredible wine list and a chef who is an artist. Very helpful and personable server (Brian) and outstanding food ( we had the dover sole and the veal scallopini) We ate outside and, with the ambience and the tasty food, you could almost imagine youwere 4500 miles away in Paris. The soils are diverse as well. Restaurant, Bar, and Catering in Brandon, VT Make your reservation online or call 913.384.5998. Even though we tried to reserved our favorite table five days in advance, it was all ready taken. And the new desserts are divine!!!! Everyone love it! The French Onion Soup looked great though I opted for the Soupe du jour which was potato. The menu is always good (could use an update, ahem), the service is perfect, and the ambiance exactly as it should be. The food was spectacular! Only restaurant that Ill order French onion soup because no other restaurant comes close to their taste., "The most precious and cute little hidden gem in KC amazing authentic French country cuisine with a high class dessert and drink menu. It came with Daniel's potato au gratin, along with a side of carrots and green beans. I would gladly eat their souffls every day of my life, butsadly, theyre only offered on Mondays so make your reservations early! Still the best around. My son visited me from California. and fingerling potatoes. We enjoyed the food so much, my friend and I went back a few days later. We're in a pandemic and there is a labor shortage as well as shortages of various food items. ", "Wow! It was great. Just around the corner is the Cafs sister bakery and eateryGourmet Provence. But if I was in France .. 0 AC , so it was Authentic:). Perfect For: Special Occasions Drinking Good Wine Fine Dining $ $ $ $ 3936 W 69th Ter, Prairie Village. It was great to have comfortable and shady outdoor seating, and our food was delicious. She had the soup of the day and finished it in 4 minutes because it was so yummy. Tripadvisor performs checks on reviews. A boutique style restaurant with additional seating outside and genuine French flair! The potatoes did not have a hint of flavor, garlic or otherwise. The veal scallopini (/piccata) was excellent. Add grilled chicken $6 | Add scallops or sauted shrimp Provenale $8, Smoked bacon, sausage, two eggs any style, tomato sauce & cheese, Marinated portobello mushroom in olive oil, topped w/ mozzarella & Asiago cheese, garlic, herbs, lemon zest, Sour Cream, Red Onion, Bacon, and Wilted Spinach Pizza 16, Lunch Menu is available Wednesday-Saturday 11:30am-2pm, Sauted scallops or shrimp with slow roasted plum tomatoes, black olives, You will need reservations at least 10 days ahead.More, This had been recommended to us so we celebrated our anniversary there last week. Menu for Cafe Provence provided by Allmenus.com. Cafe Provence has become our #1 restaurant choice in Kansasand beyond! Travel east, and the soil is mostly crystalline schist (granite) and volcanic in one small area. Caf Provence serves seasonal, locally inspired French food in a casual, friendly atmosphere. This fascinating region sits along the Mediterranean coast of France, bordered by the Rhone River to the west and the Cte dAzur on the east. Visit our French Market, just around the corner in the Shops of Prairie Village, to pick up your favorite Cafe Provence soups, salads, sauces, sweet treats, and more. Sainte-Victoire, La Londe, Frjus, and Pierrefeu. Shop Now Tons of Sun: Vines need a minimum of 1400 hours of sunshine (degree days) to produce ripe fruit. The cafe is small, but truly has the feel and look of a French Cafe. I have found, with some other places, that the COVID emergency dented their service, but this was not the case here. Two of us had Veal Scallopini .. the sauce was deeeeeelicious & the accompanying gratin unbeatable (though, the veal portion is rather small) ! A fresh cup of finely brewed, pressed coffee allowed us to savor the evening, along with plenty of other well satisfied customers. more, Vegetarian Friendly, Vegan Options, Gluten Free Options. Please note that reservations are highly recommended. again, though a long way from Burlington VT. owner prepared a multicourse dinner including crepes, seafood risotto and lovely dessert. The waitress / server made the evening with the best recommendations from wine through each course. Still had not placed our orders. The vineyards here date back as far as 600 BC and were prized by the Royal Courts of Europe in the 15th century. Try good chocolate bomb, chocolate cakes and cheesecakes to form your opinion about Cafe Provence. Wait staff all seemed to have a different idea as to when dinner starts. A light dish for a brunch, the kind of dish you want on a cold rainy day. My husband had the roast beef panini and enjoyed it as well. Promise!!! Centrally located, this auberge has a typical old Provenal feel. There is a mandatory aging of 18 months in oak and many find the wines similar to those of Bandol. Wines must be made to specific blending percentages with regulated levels of alcohol and residual sugar. We will definitely return. Our food was delicious, as it always is. Sausages, pork chop, sauerkraut and potatoes (seasonal) Went for a trio of desserts, the maple creme brulee stood out along with the like chocolate brownie with ice cream. Add grilled chicken $6 | Add scallops or sauted shrimp Provenale $8, Panini sandwich w/ oven roasted turkey, slow roasted tomatoes, cranberry aoli, Cheddar, smoked bacon, & French fries, Chicken Cordon Bleu over Garlic Mashed Potatoes 19, On homemade onion bun with petite salad & French fries. Caf Provence uses locally grown, seasonally available produce, meat and cheeses and is a member of the Vermont Fresh Network. We would return without hesitation and highly recommend. The outside seating area looks like it would be fun. No skimpy 1 ounce pours here! Most of the traditional red grapes are found elsewhere in France and the Mediterranean; these include: Have you heard of Tibouren, Braquet, Calitour, Folle Noir and Barbaroux? Love everything. For someone who doesn't like goat cheese she told me the polenta with goat cheese was delicious and she was right! Visit our French Market, just around the corner in the Shops of Prairie Village, to pick up your favorite Cafe Provence soups, salads, sauces, sweet treats, and more. Everything about our evening was perfect. Not the case here, plenty to choose from and the wine glass pours are generous.
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